Featuring craft cocktails and elevated bar snacks, our menus are a mix of classic recipes and unexpected flavours.
Downtown Dining Week 2025
march 12-23 | two-course dinner | 35 per person
First Course
Dates
fromage blanc mousse, chives, chili oil
or
Tempura Green Beans
xtreme bean, sriracha mayo
or
Grilled Cheese Bites
smoked tomato jam
Second Course
Pork Bao
three bao buns, pulled pork shoulder, thinly shaved cucumber, gochujang sauce, sesame seeds
or
Butter Poached Kohlrabi
roasted mushroom, truffle vinaigrette
or
Fried Duck Wings
korean bbq sauce, green onion
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Signature Cocktails
Cassis Concoction
st-rémy vsop brandy, crème de cassis, lime, luxardo amaretto di saschira — 20
Flower Power
empress 1908 indigo gin, honey syrup, lemon, lavender bitters — 22
Scarlet Ember
montelobos mezcal, cocchi torino sweet vermouth, lemon, strawberry syrup — 26
Inferno Infusion
infused buffalo pickle chopin vodka, clamato, honey, lime — 22
Lunar Nectar
pisco, tanqueray gin, luxardo maraschino, grenadine, honey, lime, egg white, plum bitters, vanilla extract — 18
Black Sands
jameson irish whiskey, giffard banana liqueur, stout syrup, espresso — 22
Distinguished Gentleman
infused tanqueray gin, lemon, honey syrup, lavender foam — 22
Velvet Earth
flor de caña extra dry 4 year old rum, domaine de canton ginger liqueur, beetroot, lime, aquafaba — 22
Apple Pie
fig-infused calvados brandy & tanqueray gin, apple pie syrup, apple cider — 23
Golden Ratio
infused aperol, grappa sarpa di poli, honey syrup, grapefruit — 25
Vitality
fernet-branca, el dorado 3 year old rum, lemon, egg white, luxardo maraschino — 22
The Alchemist
rotating recipe, ask your server for details — 25
Classic Cocktails
Pisco Sour
miguel torres chile pisco el gobernador, lime,
egg white, angostura bitters — 22
Grasshopper
crème de menthe, crème de cacao, cream — 16
Daiquiri
el dorado 3 year old white rum, lime, demerara syrup — 18
Moscow Mule
ketel one vodka, ginger beer, lime — 19
French 75
empress 1908 gin, chic barcelona cava brut, lemon — 20
Sazerac
woodford rye whiskey, lucid absinthe rinse, peychaud’s bitters, demerara syrup — 25
Paloma
flecha azul blanco tequila, grapefruit, lime, fever-tree grapefruit soda — 26
Paper Plane
maker’s mark bourbon, amaro nonino, aperol, lemon — 21
Rusty Nail
johnnie walker black label scotch, drambuie — 22
Aviation
tanqueray gin, luxardo maraschino,
giffard crème de violette, lemon, amarena cherry — 18
Boulevardier
maker’s mark bourbon, campari, cocchi torino sweet vermouth — 25
Negroni
tanqueray gin, campari, cocchi torino sweet vermouth — 22
Espresso Martini
tito’s vodka, kahlúa, strong brewed coffee, coffee beans — 23
Old Fashioned
reifel rye, demerara syrup, angostura bitters — 23
I Dare You
Cambridge Truffle Negroni
cambridge truffle gin, antica formula vermouth, campari cask tales — 50
Chopin Vesper
chopin vodka, tanqueray no. ten gin,
cocchi torino sweet vermouth — 50
Shenk’s Boulevardier
shenk’s bourbon, campari cask tales, antica formula vermouth — 65
Clase Azul Margarita
clase azul blue class tequila reposado, grand marnier, lime — 100
Bomberger’s Old Fashioned
michter’s bomberger’s bourbon, demerara syrup, angostura bitters — 96
Clase Azul Mezcal Guerrero Paloma
clase azul mezcal guerrero, grand marnier, grapefruit, salt rim — 175
Bean to Bar
Shadow
ketel one vodka, st-rémy vsop, kahlúa, espresso, demerara syrup — 15
Cocoa & Ash
montelobos mezcal, crème de cacao, honey, espresso — 23
Minty Midnight
espolòn blanco tequila, mcguinness crème de menthe green, espresso — 20
Golden Hour
plantation rum, kahlúa, espresso, orgeat,
pineapple — 21
Maple Morning
sortilège, baileys, espresso, maple syrup — 18
Zero Proof
Ginger Crisp
ginger beer, lemon, apple pie syrup — 10
Snowflower
seedlip garden 108, giffard non-alcoholic elderflower liqueur, aquafaba, lime — 12
Sicilian Soda
monin mandarin syrup,
undone no. 9 red torino aperitif, fever-tree tonic — 12
Liftoff
dhos non-alcoholic gin, undone no. 9 red torino aperitif, lemon,
monin violet syrup — 14
Signature Shots
Hazy Dayz
el dorado rum, chambord liqueur, lime — 9
Ultra Violet
tanqueray gin, crème de violette, lemon — 9
Peanut Butter
sheep dog peanut butter whiskey, mcguinness crème de cacao, peanut butter, cream, chocolate rim — 9
Strawberry Pie
tito’s vodka, strawberry syrup, lemon, cream,
strawberries, cookie crumbs — 9
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Bar Bites
Nutty by Nature
smoked & spiced walnuts, cashews, almonds, pecans — 9
Martini Mates
chili & tangerine-marinated castelvetrano olives — 11
Triangles of Temptation
green pea & potato samosas, mint emulsion — 12
Date Night
medjool dates, fromage blanc mousse stuffing, chives, chili oil — 12
Shuck It Up
three fresh oysters on the half shell, whisky apple mignonette, nasty sauce, lemon — 16
Shrimply the Best
panko-crusted shrimp, chili, lime honey — 18
The Tofu Tango
deep-fried marinated tofu, ponzu, green onion, bonito flakes — 10
Sexy Fries
crispy shoestring fries, chives, truffle parmesan aïoli — 12
Golden Nuggets
panko-crusted braised brisket, cheese curds, french onion crema — 25
Whip It Good
whipped fromage blanc, candied walnuts, sweety drop peppers, grilled crostini — 17
Stick With It
four grilled skewers with your choice of meat
chicken with tzatziki — 16
beef with kimchi aïoli — 18
pork with spicy peanut sauce — 15
Rare Affair
thinly shaved rare wagyu beef, pickled chanterelle mushrooms, ponzu sauce, black garlic mayonnaise, rice chips, furikake — 22
Shell-ebration
half-dozen chilled poached shrimp, cocktail sauce, champagne vinaigrette — 28
Dippy AF
truffle cashew dip, grilled artichokes, crunchy fresh vegetables, maïs nixtamal tortillas — 22
Bao Down
three bao buns, glazed pork belly, pickles, carrots, kimchi mayo — 20
Cheesy Tease
seared grilled cheese bites, smoked tomato jam — 17
Char-cute-erie
(30g of each meat)
served with housemade pickles, brassica mustard & sourdough loaf
housemade capicola — 5
bresaola from the butchery by rge rd — 11
housemade country-style pork roulade — 8
soppressata from irvings farm — 11
chef’s selection of three different meats — 29
The Big Cheese…Plate
(30g of each cheese)
served with fruit jelly, grapes & sourdough loaf
monsieur gustav saint-paulin (québec), semi-soft cow’s milk – 8
sylvan star nettle gouda (alberta), semi-hard cow’s milk – 8
lakeside farmstead creamy brie (alberta), cow’s milk – 11
lakeside farmstead aged one-year cheddar (alberta), cow’s milk – 8
chef’s choice of three different cheeses – 29
Desserts
Berry Bliss
strawberry white chocolate mousse, white chocolate crumble, strawberries, tonka bean meringue — 11
Midnight Melts
three chocolate truffles, chef’s selection — 5
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Wines by the Glass
Sparkling
5oz / btl
Cava, Chic Barcelona, ES — 13 / 60
Rosé, Lubanzi, Coastal Region, SA — 14 / 62
Prosecco, House Party — 14 / 62
Rosé
5oz / 8oz / btl
Rosé, AdegaMãe ‘Pinta Negra’, Lisbon, PT — 13 / 19 / 60
White
5oz / 8oz / btl
Riesling, Selbach-Oster ‘Fish Label’, Mosel, DE — 13 / 19 / 60
Malbec, Artesano de Argento, Mendoza, AR — 13 / 19 / 60
Pinot Gris, Dirty Laundry Vineyard ‘Say Yes’, Summerland, BC — 17 / 25 / 66
Sauvignon Blanc, Astrolabe ‘Voyage’, Marlborough, NZ — 15 / 22 / 65
Pinot Grigio, Santa Margherita, Valdadige, IT — 17 / 25 / 66
Chardonnay, Joseph Drouhin, Burgundy, FR — 22 / 35 / 105
Red
5oz / 8oz / btl
Malbec, Luigi Bosca ‘La Linda’, Mendoza, AR — 17 / 25 / 66
Merlot, McManis Family Vineyards, CA — 18 / 26 / 70
Cabernet Sauvignon, J. Wilkes ‘Oilers Edition’, CA — 21 / 32 / 85
Pinot Noir, La Crema, Monterey, CA — 21 / 32 / 85
Beer
Draught
Munich Dunkel (16oz) — 9
Coors Original (16oz) — 11
Sköl West Coast IPA (16oz) — 12
Bottle & Cans
Heineken 0.0 non-alc (330ml) — 8
Corona Sunbrew 0.0 non-alc (330ml) — 8
Coors Light (341ml) — 9
Corona (330ml) — 10
Heineken (330ml) — 10
Stella Artois (500ml) — 10
Granville Island Brockton West Coast IPA (355ml) — 10
Town Square Apricot Green Tea Sour (473ml) — 11
Please inform us of any allergies. we will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
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